Easy Ham and Cheese Quiche

Judy Richardson Butz


This recipe was given to by my late sister-in-law it is very easy and it works well when you are having friends over for the holidays or brunch,My family loves this one


★★★★★ 1 vote

6-8 servings
25 Min
45 Min


  • 1
    deep dish pie shell
  • 1 can(s)
    ham or chopped deli ham
  • 8 oz
    package shredded cheddar cheese
  • 2 Tbsp
    chopped red onion
  • 4 large
  • 1 c
    whole milk or cream
  • 2 tsp
    black pepper
  • 2 tsp
  • 1 Tbsp
    self rising flour

How to Make Easy Ham and Cheese Quiche


  1. In the deep dish pie shell add the ham and cheese and chopped onion.
  2. in a mixing bowl add eggs and milk and salt and pepper and with a wisk until mixed well.
  3. Pour the egg mixture over the cheese and ham mixture and take a fork and make sure everything is mixed together .
    Bake at 350* for 45 minutes, if the crust starts to brown quickly cover with foil to prevent burning,.

Printable Recipe Card

About Easy Ham and Cheese Quiche

Course/Dish: Breakfast Casseroles, Eggs
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy

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