easy gourmet breakfast dish

Name: Easy Gourmet Breakfast dish
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 2 tablespoon(s) olive oil; 1/2 - red onion; 3 cup(s) fresh spinach; 1 cup(s) goat cheese crumbles; 1/2 cup(s) heavy cream; 6 - eggs; pinch - white pepper; pinch - cayenne pepper; pinch - nutmeg; pinch - mustard, ground; sprinkle - salt and fresh-ground black pepper; 1/2 cup(s) shredded cheese

(1 RATING)

32 Pinches

Francesca Holinko

Cambridge, MA, MA

Updated on Mar 20, 2011

This breakfast entree can be made ahead, up to the point of adding the beaten eggs. I serve this dish on Christmas morning when the house is filled with excitement and chaos!

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prep time 20 Min

cook time 20 Min

method ---

yield 6 serving(s)

Ingredients

2 tablespoons olive oil
1/2 - red onion
3 cups fresh spinach
1 cup goat cheese crumbles
1/2 cup heavy cream
6 - eggs
pinch - white pepper
pinch - cayenne pepper
pinch - nutmeg
pinch - mustard, ground
sprinkle - salt and fresh-ground black pepper
1/2 cup shredded cheese

How To Make easy gourmet breakfast dish

Step 1

Lightly saute sliced onions in olive oil. Add spinach. Cook until spinach is wilted. Cool. Place mixture in 9x13" glass baking dish. Top with goat cheese crumbles. Sprinkle with salt and black pepper. (Can be refrigerated at this point for 24 hours.) Preheat oven to 325 degrees F. In a Pyrex pitcher, beat eggs, heavy cream, white pepper, cayenne, nutmeg and mustard until well beaten. Pour over spinach/onion/goat cheese mixture. Top with shredded cheese. Bake until puffy and very lightly browned. Serve hot.
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