Diego's Sausage Casserole

Name: Diego's Sausage Casserole
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 1 lb bulk pork sausage; 6 medium eggs; 2 c milk; 1 tsp salt; 1 tsp ground mustard; 6 slice white bread, cut into 1/2 inch cubes; 1 c (4 ozs) shredded cheddar cheese

By Patsy Fowler
@hellchell1

This is great for breakfast or to serve for brunch. This is Carol's recipe.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 lb

bulk pork sausage
6 medium

eggs
2 c

milk
1 tsp

salt
1 tsp

ground mustard
6 slice

white bread, cut into 1/2 inch cubes
1 c

(4 ozs) shredded cheddar cheese
Add Ingredients to Grocery List

How to Make Diego's Sausage Casserole

Step-by-Step

In a skillet, brown and crumble sausage, drain and set aside.
In a large bowl, beat eggs, add milk, salt and mustard.
Stir in bread cubes, cheese and sausage.
Pour into a greased 11x7-inch baking dish.
Cover and refrigerate for 8 hours or overnight.
Remove from the refrigerator 30 minutes before baking.
Bake uncovered at 350 for 40 minutes or until a knife inserted near the center comes out clean.