crazy souffle'
(1 RATING)
Great recipe for any small amount of left overs that you don't want to waste.
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prep time
20 Min
cook time
40 Min
method
---
yield
4
Ingredients
- 3/4 cup grated cheese, cooked veggies, cooked ham, beef, chicken and seafood, minced (can use left overs to make this dish)
- 1 can condensed cream soup, chicken or mushroom
- 5 - egg yolks
- 5 - egg whites, beaten stiffly
How To Make crazy souffle'
-
Step 1Heat solids and soup together. Whisk eggs in quickly one at a time into soup mixture. COOL. STIFFLY beat egg whites and gently fold into soup mixture. Pour into a buttered souffle' dish. Bake about 40 minutes at 325 - 350 degrees. Remember oven temps vary.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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