Christmas Morning Casserole

Christmas Morning Casserole Recipe

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Rachel Kernes


I found this recipe on the internet a few years back and have been making it ever since. My in-laws request it everytime we go visit them. To save time, the hash browns don't have to be thawed.


★★★★★ 1 vote

8 servings
10 Min
1 Hr 20 Min


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  • 20 oz
    package of frozen hash browns, thawed
  • 4 c
    shredded cheddar cheese
  • 1 lb
    bulk pork sausage, browned
  • 7
  • 1 c
  • 1 tsp
    dry mustard
  • 1/2 tsp

How to Make Christmas Morning Casserole


  1. Preheat oven to 350; grease 13x9 pan
  2. Spread potatoes in pan, then sprinkle with cheese and sausage
  3. In a mixing bowl, combine eggs, milk, salt, and mustard; pour over layers in pan
  4. Cover with foil and bake for 1 hour; uncover and bake for 10 minutes more or until golden brown.

Printable Recipe Card

About Christmas Morning Casserole

Course/Dish: Breakfast Casseroles

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