Christmas morning baked French toast

Christmas Morning Baked French Toast Recipe

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Kelley Paystrup


This is part of our holiday tradition. I hope you can make it part of yours.


★★★★★ 1 vote

8 ish
15 Min
1 Hr


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  • 1 large
    loaf for french or hawaiian bread
  • 1 stick
  • 10 large
  • 1 c
  • 1 Tbsp
    real vanilla
  • 1 tsp
  • 8 oz
    cream cheese
  • ·
    maple syrup

How to Make Christmas morning baked French toast


  1. On Christmas eve, break up a whole loaf of French bread into 1 and 2 inch chunks. Put this in a buttered casserole dish.
  2. Mix together 10 eggs, a cup of milk, T vanilla, T maple syrup, and a little salt. Add to this a ½ c melted BUTTER. Add 8oz of cream cheese broken into teeny pieces. Pour over bread. Fold in gently.
  3. Cover tightly with foil and refrigerate over night.
  4. Once people get up, put it into the oven at 350 for one hour, uncovering for the last ten minutes.
  5. Lightly dust with powdered sugar before serving Cut into squares and serve with real maple syrup, blueberry pie filling, jam, etc. Divinely yum.

Printable Recipe Card

About Christmas morning baked French toast

Course/Dish: Breakfast Casseroles, Eggs
Main Ingredient: Eggs
Regional Style: American

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