"Christmas" Breakfast Casserole

Christmas Breakfast Casserole Recipe

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Megan Turpin


This recipe came from my MIL for her famous "Christmas Breakfast Casserole", which is our families traditional Christmas morning good eats! However it is so good, that I make it throughout the year for a breakfast supper.


★★★★★ 1 vote

25 Min
45 Min


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  • 8 oz
    crescent rolls
  • 1
    sausage roll
  • 6-8
    eggs, slightly beaten
  • 2 c
    shredded mild cheddar cheese
  • ·
    pam cooking spray

How to Make "Christmas" Breakfast Casserole


  1. Preheat oven to 350 degrees. Cook the sausage and drain grease. Spray 13x9 cooking dish with PAM.
  2. Spread the crescent rolls on the pan. Layer the eggs, sausage and cheese on top of the rolls.
  3. Bake for 40-45 minutes until nice and brown. Enjoy!
  4. *Leftovers work really great too*

    *Whip this up the night before and it makes for a great morning*

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About "Christmas" Breakfast Casserole

Course/Dish: Breakfast Casseroles

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