cheesy ham & hashbrown casserole

★★★★★ 2 Reviews
amjenny avatar
By Jennifer Parsons
from Biscoe, NC

A wonderful dish that everyone raves over. Never any leftovers with this yummy dish. Can be put together the night before.

★★★★★ 2 Reviews
serves 10-12
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For cheesy ham & hashbrown casserole

  • 32 oz
    frozen hash brown potatoes
  • 8 oz
    cooked deli ham (bite size pieces)
  • 2 can
    cream of potato soup
  • 1/4 c
    sweet onions, chopped
  • 16 oz
    sour cream
  • 2 c
    sharp cheddar cheese, shredded
  • 1 1/2 c
    parmesan cheese, grated
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How To Make cheesy ham & hashbrown casserole

  • 1
    Preheat oven to 375 & lightly grease a 9x13 baking dish.
  • 2
    In a large bowl mix all ingredients exept the Parmesan cheese. Spread into prepared dish & sprinkle parmesan over top.
  • 3
    Bake 1 hour or until lightly browned & bubbly. Serve immediately.

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