Cheesy ham fritatta

Name: Cheesy ham fritatta
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 1/4 c canola oil; 2 c refrigerated hash brown potatoes; 8 large eggs; 1 c diced, cooked ham; 1/2 tsp each, salt and pepper; 1 green bell pepper, chopped; 1/2 c chopped onion; 1 c reduced-fat, shredded cheddar cheese

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By sherry monfils
@smonfils

This is great for that left-over ham from the holidays.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

10 Min

Cook:

25 Min

Ingredients

1/4 c

canola oil
2 c

refrigerated hash brown potatoes
8 large

eggs
1 c

diced, cooked ham
1/2 tsp

each, salt and pepper
1

green bell pepper, chopped
1/2 c

chopped onion
1 c

reduced-fat, shredded cheddar cheese
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How to Make Cheesy ham fritatta

Step-by-Step

Heat oil in lg skillet over high heat. Add potatoes to skillet. Cook, stirring for 15 mins, or until potatoes are tender.
In lg bowl, whisk together eggs, ham, salt and pepper. Stir in green bell pepper and onion. Pour mix over potatoes. Reduce heat to medium.
Cover, cook about 10 mins, or until eggs are set. Sprinkle w/ cheese. Cook until cheese is melted. Cut into wedges.

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