Cheesy ham fritatta

Cheesy Ham Fritatta Recipe

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sherry monfils


This is great for that left-over ham from the holidays.


★★★★★ 1 vote

10 Min
25 Min


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1/4 c
canola oil
2 c
refrigerated hash brown potatoes
8 large
1 c
diced, cooked ham
1/2 tsp
each, salt and pepper
green bell pepper, chopped
1/2 c
chopped onion
1 c
reduced-fat, shredded cheddar cheese

How to Make Cheesy ham fritatta


  • 1Heat oil in lg skillet over high heat. Add potatoes to skillet. Cook, stirring for 15 mins, or until potatoes are tender.
  • 2In lg bowl, whisk together eggs, ham, salt and pepper. Stir in green bell pepper and onion. Pour mix over potatoes. Reduce heat to medium.
  • 3Cover, cook about 10 mins, or until eggs are set. Sprinkle w/ cheese. Cook until cheese is melted. Cut into wedges.

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