Cheesy Chile Rellenos Casserole!
1 photo of Cheesy Chile Rellenos Casserole!
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★★★★★ 2 votes5
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Ingredients
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5 cmedium cheddar cheese (shredded)
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5 cmonterey jack cheese (shredded)
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2 - 4 oz. can(s)chopped mild green chiles
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7eggs (beaten)
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·salt and fresh ground pepper to taste (approx. 1/2 tsp.)
How to Make Cheesy Chile Rellenos Casserole!
- Preheat oven to 350 degrees. Combine the two kinds of cheese. Spread 1/2 of the cheese mixture in a 13 x 9 baking dish. Sprinkle one can of chiles over the cheese. Lightly salt and pepper. Spread remaining cheese over this layer. Sprinkle with the other can of chiles.
- Spread well-beaten eggs, evenly, over the chile cheese mixture. Lightly salt and pepper again. It may seem like it is too dry, but don't worry. Bake in a 350 degree oven for approximately 30 minutes or until center is "set".
