Cheese Souffle

1
Julie Howard

By
@JulieH

Great brunch recipe. This came from my grandmother's neighbor. I was skeptical (i think the cottage cheese freaked me out), but sold once I made it for a crowd and it dissapeared!

Rating:

★★★★★ 1 vote

Comments:
Serves:
10 to 12
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

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6 large
eggs
1 c
milk
1 tsp
salt
2 tsp
sugar
8 oz
cream cheese, cubed
16 oz
muenster cheese, cubed
1
cottage cheese, 16 oz
2/3 stick
butter or margarine
1/2 c
flour
1 tsp
baking powder

How to Make Cheese Souffle

Step-by-Step

  • 1Preheat oven to 375
  • 2Beat together the eggs, milk, salt and sugar.
  • 3Add in the cheese and melted butter.
  • 4Whisk in the flour and baking powder,
  • 5Pour into a 13 x 9 inch baking dish and bake for 40 minutes.

Printable Recipe Card

About Cheese Souffle

Main Ingredient: Eggs
Regional Style: American




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