BRUNCH FOR A BUNCH

Brunch For A Bunch Recipe

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Diana Neely

By
@dianaken

this is great for company. make the night before, cook & serve

Rating:
★★★★★ 2 votes
Comments:
Serves:
six to eight
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

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6 slice
white bread
6 large
eggs
2 c
cheddar cheese, grated
1 lb
saugage, cooked, dranied & crumbled
2 c
heavy cream
8 oz
sliced mushrooms
3 Tbsp
minced onion
3 Tbsp
diced bell peper, any color

How to Make BRUNCH FOR A BUNCH

Step-by-Step

  • 1Break bread slices into small pieces, spread ito a greased 9x13 in baking dish. Spread crumbled sausage on top of bread.
  • 2Beat eggs until light, beat in the heavy cream. Stir in gtated cheese, onion, & peppers. Pour over bread & sausage.
  • 3refrigerate over night. Preheat oven to 350. Bake 40 to 50 minutes. let sit 20 minutes or more.

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About BRUNCH FOR A BUNCH

Course/Dish: Breakfast Casseroles
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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