Brunch Casserole

Brunch Casserole Recipe

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ann johnson


My husband used to love this when he was with us, but my daughters would eat this everyday if I'd make it for them. Very yummy and so easy to make.


★★★★★ 1 vote

15 Min
45 Min


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  • 6
  • 2 c
  • 2 c
    grated cheese
  • 1 tsp
    dry mustard
  • 1 lb
    bulk sausage
  • 2 slice
    bread, cubed
  • ·
    salt and pepper

How to Make Brunch Casserole


  1. Fry sausage and drain. Grease 7 x 11-inch pan. Place bread on bottom of pan, add sausage: whip eggs with seasoning and milk. Cover with cheese. Refrigerate overnight. Bake 45 minutes at 350

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