brunch casserole

Name: Brunch Casserole
Prep time: 15 min
Cook time: 45 min
Ingredients: 6 - eggs; 2 cup(s) milk; 2 cup(s) grated cheese; 1 teaspoon(s) dry mustard; 1 pound(s) bulk sausage; 2 slice(s) bread, cubed; - salt and pepper

(1 RATING)

48 Pinches

ann johnson

hagerstown, MD

Updated on Jun 28, 2011

My husband used to love this when he was with us, but my daughters would eat this everyday if I'd make it for them. Very yummy and so easy to make.

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prep time 15 Min

cook time 45 Min

method ---

yield

Ingredients

6 - eggs
2 cups milk
2 cups grated cheese
1 teaspoon dry mustard
1 pound bulk sausage
2 slices bread, cubed
- salt and pepper

How To Make brunch casserole

Step 1

Fry sausage and drain. Grease 7 x 11-inch pan. Place bread on bottom of pan, add sausage: whip eggs with seasoning and milk. Cover with cheese. Refrigerate overnight. Bake 45 minutes at 350
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