Brunch Casserole

Brunch Casserole Recipe

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Club Recipes


This was prepared by Shirley Lewis at our January 2013 meeting.


★★★★★ 1 vote

25 Min


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1 lb
italian sausage
1 c
chopped onions
red pepper, chopped
10 oz
package chopped spinach, well drained
1 c
1/4 c
six cheese italian
1 c
half and half
1 c
1/2 c
mozzarella cheese
1/2 c
mexican style four cheese

How to Make Brunch Casserole


  • 1Preheat oven to 425.
  • 2Brown italian sausage and onions. Drain and put in a 9 x 13 pan.
  • 3Sprinkle red pepper over sausage and onions. Then cover with well drained spinach.
  • 4Blend flour and 6 italian cheese in a bowl. Add eggs, half & half and water and beat together until well blended. Pour over spinach layer
  • 5Bake 20 - 25 minutes in a 425 oven.
    Sprinkle with 1/2 cup mozzarella & 1/2 cup mexican style cheese.

Printable Recipe Card

About Brunch Casserole

Course/Dish: Breakfast Casseroles

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