Breakfast skillet for a crowd

Breakfast Skillet For A Crowd

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Kelly Rice

By
@kelrice

I make this for family and friends when they come over for breakfast. I would like to make it more often but with just my husband and I it is too much.

Rating:

★★★★★ 1 vote

Comments:
Serves:
5-6
Cook:
35 Min
Method:
Pan Fry

Ingredients

  • 12
    eggs
  • 9
    slices of kraft american cheese
  • 1 pkg
    bob evans sausage gravy
  • 1 lb
    bob evans sausage
  • 1 pkg
    frozen hashbrowns
  • ·
    salt and pepper to taste

How to Make Breakfast skillet for a crowd

Step-by-Step

  1. COOK HASHBROWNS IN ELECTRIC SKILLET, WHILE DOING THAT FRY SAUSAGE IN SKILLET, DRAIN
  2. CRACK ALL THE EGGS INTO A BOWL AND WHIP LIKE FOR SCRAMBLED EGGS, ADD THE EGGS ON TOP OF THE SAUSAGE, LET THEM COOK
  3. WHEN EGGS ARE DONE ADD THE SAUSAGE AND EGG MIXTURE ONTO THE COOKED HASHBROWNS.
  4. ADD THE SAUSAGE GRAVY ON TOP OF EVERYTHING IN THE ELECTRIC SKILLET THEN PLACE ALL SLICES OF CHEESE COVER AND LET CHEESE MELT. ENJOY!!! I SERVE WITH HOMEMADE BREAD OR JUST REGULAR TOAST

Printable Recipe Card

About Breakfast skillet for a crowd

Main Ingredient: Eggs
Regional Style: American
Other Tag: For Kids




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