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Breakfast Sausage Casserole
1 photo of Breakfast Sausage Casserole Recipe
cream of mushroom soup
How to Make Breakfast Sausage Casserole
1Spread croutons in a lightly greased 9x13 pan. Set aside.
3Sprinkle sausage over croutons.
4Combine eggs and next 4 ingredients.
5Mix well, pour over sausage.
6Cover and refrigerate over night.
7Remove from refrigerator. Let stand 30 minutes.
8Bake uncovered at 350 for 50 minutes.
9Sprinkle cheese and melt.
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