breakfast pizza, ma's
Found Ma's recipe box in NC in 2019, this was one of Barb's recipes she had in the box.
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prep time
cook time
method
Bake
yield
Ingredients
- 1 pound bulk pork sausage
- 8 ounces refrigerated crescent rolls
- 1 cup frozen loose packed cheese (4oz)
- 1 cup loose packed hash brown frozen potatoes
- 5 eggs
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons grated parmesan cheese
How To Make breakfast pizza, ma's
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Step 1Bake at 375 degrees for 25-30 min.
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Step 2Brown sausage, put crescent rolls points to center (uncreased) Spoon sausage over crust. Sprinkle hash browns. Top with cheese. IN bowl, beat eggs, milk, salt and pepper, pour onto crust Sprinkle parmesan on top
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