Breakfast Lasagne

Brenda Sahawneh


This is a recipe that we all tried at a food class I attended when I had my home day care. My family and the kids all loved it. You can make the french toast the way you usually make it. I myself just use eggs and sprinkle with a cinnamon sugar mixture. (no milk)


★★★★★ 1 vote

about 6
15 Min
35 Min


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1 c
sour cream
1/3 c
brown sugar
12 slice
french toast
8 oz
boiled ham, sliced
2 1/2 c
cheddar cheese, shredded
20 oz
apple pie filling
1 c

How to Make Breakfast Lasagne


  • 1In a small bowl, blend sour cream and brown sugar. Chill.
  • 2Preheat oven to 350F. Meanwhile, make french toast and place 6 slices in bottom of greased 9x13" baking pan.
  • 3Layer ham and 2 cups of cheddar cheese and remaining 6 slices of french toast.
  • 4Spread apple pie filling over top, sprinkle with the granola.
  • 5Bake for 25 minutes. Top with remaining 1/2 cup cheese. Continue baking about 5-8 minutes.
  • 6Serve with sour cream mixture.

Printable Recipe Card

About Breakfast Lasagne

Other Tag: For Kids
Hashtag: #Meal

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