breakfast hotdish

Name: Breakfast Hotdish
Prep time: 25 min
Cook time: 1 h
Yield: 8
Ingredients: 1 pound(s) jimmy dean sausage; 1 bag(s) sage croutons; 4 to 6 - eggs; 1/2 cup(s) milk; 2 cup(s) cheddar cheese, shredded; 1 can(s) cream of mushroom soup

(3 RATINGS)

117 Pinches 1 Photo

Cheryl Beyer

Bloomington, MN

Updated on Aug 19, 2013

Even though this is called "Breakfast Hotdish", I make this for dinner allot as its my kids favorite meal! This recipe has been in the family for several years! Enjoy!!!

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Hearty, Delicious meal for breakfast of dinner a sure winner!!!Enjoy!

prep time 25 Min

cook time 1 Hr

method ---

yield 8 to 10

Ingredients

1 pound jimmy dean sausage
1 bag sage croutons
4 to 6 - eggs
1/2 cup milk
2 cups cheddar cheese, shredded
1 can cream of mushroom soup

How To Make breakfast hotdish

Step 1

Using a 9 X 13 pan Spray with Non Stick spray.

Step 2

Layer Croutons on bottom of pan, top with browned, drained sausage and cheese, next mix 1/2 cup milk to eggs. Mix well and top ingredients with the egg mix.
Step 3

Cover and refrigerate overnite. When ready, Pre Heat oven to 350. Mix 1/2 cup of milk with Cream of Mushroom soup in a bowl and pour over casserole, I use more cheese to top it off!!! Bake 1 Hr. Uncovered
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