/ Breakfast Casseroles
1 photo of Breakfast Casserole Recipe
white bread, no crust
shredded hash brown potatoes
shredded cheddar jack cheese
How to Make Breakfast Casserole
1Preheat oven to 350 degrees
2Partially cook sausage in a skillet, remove and set aside.
3Put potatoes in the same skillet and cook.
4Butter a 9x13 pan and line with bread, spread sausage over bread, layer with potatoes, cover with shredded cheese.
5In a separate bowl, beat eggs, half & half, salt, pepper and dry mustard. Pour in pan over bread/sausage/potatoe mixture.
6Bake for 45-60 minutes until eggs are done. Check center of casserole to make sure eggs are not runny.
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About Breakfast Casserole