breakfast casserole
Easy and great for brunches
No Image
prep time
20 Min
cook time
30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 6-8 - eggs
- 1 pound cooked sausage
- 2 cups shredded cheddar cheese
- 1 can crescent rolls
- 1 cup milk or half and half
How To Make breakfast casserole
-
Step 1Preheat oven to 350 degrees. In a 9 x 13 inch baking pan, place crescent rolls in bottom and flatten. Spread sausage evenly over crescent roll. Beat together eggs and milk. Add salt and pepper if desired. Pour egg mixture over sausage. Spread cheddar cheese evenly over top of egg mixture. Place in oven and bake 30-40 minutes or until center is done.
-
Step 2Serve with salsa, sour cream.
-
Step 3Add mushrooms,peppers, onions. If desired into egg mixture before baking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes