breakfast casserole

Name: Breakfast Casserole
Cook time: 1 h
Yield: 6
Ingredients: 1 package(s) 'jimmy dean' fresh sausage, regular flavor; 4 cup(s) cubed, day old bread; 2 cup(s) shredded, sharp cheddar cheese; 10 - eggs, slightly beaten; 4 cup(s) milk; 1 teaspoon(s) dry mustard; 1 teaspoon(s) salt; 1/4 teaspoon(s) onion powder; - fresh ground pepper to taste; 1/2 cup(s) mushrooms, sliced, optional; 1/2 cup(s) tomatoes, peeled, chopped (optional)

(1 RATING)

73 Pinches

Susan Cutler

Anchorage, AK

Updated on Nov 25, 2012

I attended a luncheon in Portland, Maine once and sat beside Jimmy Dean at the Eastland Hotel. He was promoting his Company and his products at that time. He had a location in our city. This is his Signature recipe I made using his Jimmy Dean Regular Flavored Sausage, and this is in honor of him.

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prep time

cook time 1 Hr

method ---

yield 6 serving(s)

Ingredients

1 package 'jimmy dean' fresh sausage, regular flavor
4 cups cubed, day old bread
2 cups shredded, sharp cheddar cheese
10 - eggs, slightly beaten
4 cups milk
1 teaspoon dry mustard
1 teaspoon salt
1/4 teaspoon onion powder
- fresh ground pepper to taste
1/2 cup mushrooms, sliced, optional
1/2 cup tomatoes, peeled, chopped (optional)

How To Make breakfast casserole

Step 1

Place bread in well buttered 9 x 13 baking dish. Sprinkle with cheese. Combine the next six ingredients. Pour evenly over the bread and cheese. Sprinkle cooked sausage and optional ingredients over the top. Cover and chill overnight

Step 2

Let baking dish come to room temperature before baking or about 1 hour. Preheat oven to 325F degrees. Bake uncovered for about 1 hour.Tent with foil if top begins to brown too quickly.
Step 3

Makes 6 servings.
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