How to Make Breakfast Casserole
- 1cook and crumble sausage
- 2in a bowl beat eggs , then add milk,dry mustard, salt pepper, and garlic powder
- 3place 1/2 of the cubbed bread in a greased 9x12 baking dish..then pour 1/2 the egg mixture , then all the sasusage and 1/2 the cheese. Place remaining bread atop of that and remaining egg mixture. Top with the rest of the cheese.
- 4Cover and Refrigerate overnight
- 5Bake in the morning at 325 for 50-60 min