Breakfast Casserole

Breakfast Casserole Recipe

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Lora Burgar


Great when you have overnight guest! Prepare the night before and you don't spend all morning cooking! :-)


★★★★★ 1 vote

8 - 10
30 Min
55 Min


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8 slice
bread - buttered, trim & cube
1 lb
cheddar cheese, shredded
1 lb
cooked sausage, ham, or bacon
3/4 tsp
3 c
green onions, chopped fine
3/4 tsp
dry mustard
red pepper

How to Make Breakfast Casserole


  • 1Place bread in a 9 x 13 baking dish, sprinkle with cheese. Add meat.
  • 2Beat eggs and milk, add spices and pour on top of meat.
  • 3Cover and Refrigerate over night.
  • 4Preheat oven to 350 degrees. Place dish in over and back 55 minutes. Remove cover last 5 minutes of baking time.

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About Breakfast Casserole

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy

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