breakfast casserole
(1 RATING)
Very east to make. We usually have it for supper. I am not much of a breakfast eater.
No Image
prep time
25 Min
cook time
30 Min
method
---
yield
12 serving(s)
Ingredients
- 1 package crescent rolls
- 1 pound sausage
- 1 pound bacon
- - hash brown potato patties
- 12 slices american cheese
- 12 - eggs
- - salt and pepper to taste
How To Make breakfast casserole
-
Step 1heat oven to 350.
-
Step 2In a 9 x 13 pan place crescent rolls closing all the seams. place 6 pieces of cheese on top of crescent rolls put hash brown potato patties on top of cheese then put 6 more slices of cheese on top of potatoes
-
Step 3In a skillet fry sausage. In same skillet cut up bacon and fry till crispy. Mean while in a bowl scramble 12 eggs add salt and pepper to taste.
-
Step 4Pour eggs over the stuff in pan. Put sausage and bacon on top and cook in the oven for 30 mins. Might take a little longer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Breakfast Casseroles
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes