Breakfast Casserole

Breakfast Casserole Recipe

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Brianna Randall


This is best fixed the night before and allowed to soak. It is fabulous for serving company who are staying at your home!


★★★★★ 1 vote

30 Min
45 Min


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  • 6 slice
    white bread
  • 1 1/2 lb
    jimmy dean original recipe sausage, fried
  • 1 1/2 c
    grated cheddar cheese
  • 9
  • 3 c
  • 1 tsp
  • 1 tsp
    dry mustard (optional)

How to Make Breakfast Casserole


  1. Tear bread to pieces and lay in the bottom of a 13x9x2 greased baking dish.
  2. Brown and drain sausage.
  3. Spoon sausage over bread. Spread cheese on top.
  4. Bear eggs, milk, salt, dash of pepper and mustard together in a seperate bowl. Then pour egg mixture over bread and sausage.
  5. Cover and refrigerate.
  6. Bake at 350 for 45-50 minutes

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About Breakfast Casserole

Course/Dish: Breakfast Casseroles

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