breakfast bread pudding

Name: Breakfast Bread Pudding
Prep time: 20 min
Cook time: 45 min
Ingredients: 1 - french bread loaf; 8 - eggs; 2 cup(s) half and half; 1 cup(s) milk; 1 - half red pepper, diced; 1 package(s) sliced mushrooms; 1 - half sweet onion, diced; 1 pound(s) breakfast sausage; 1 pound(s) grated pepper jack cheese or cheese of your choice

(1 RATING)

66 Pinches

DEBORAH BOWERS

Sequim, WA

Updated on Jul 18, 2011

This is a wonderful recipe for any family breakfast, pot luck brunch. We eat this every Christmas Morning while opening gifts.... Enjoy

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prep time 20 Min

cook time 45 Min

method ---

yield

Ingredients

1 - french bread loaf
8 - eggs
2 cups half and half
1 cup milk
1 - half red pepper, diced
1 package sliced mushrooms
1 - half sweet onion, diced
1 pound breakfast sausage
1 pound grated pepper jack cheese or cheese of your choice

How To Make breakfast bread pudding

Step 1

Brown sausage, vegetables together. In separate bowl, beat eggs , half and half, milk. Spray 9x13 pan, tare bread into small pieces, place in pan. Spread meat mixture over the bread, pour milk and egg mixture over bread, sprinkle grated cheese over all. Bake 350 for 45 min...
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