breakfast bread pudding
(1 RATING)
It is nice ti finish the top with melted cheese if you like
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prep time
cook time
method
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yield
Ingredients
- 2 pounds homeade breakfast sausage
- 10 large jalapeno peppers
- 8 medium carrots
- 4 medium red onion
- 10 medium ribs of celery
- 15 large farn fresh eggs
- 2 cups heavy cream
- 1 large loaf of homemade bread
How To Make breakfast bread pudding
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Step 1Brown Sausage, tear bread into small peices, cut peppers and carrots into rings, juilenne the onions and cut the celery into half moon. crack all eggs and mix with cream in large mixing bowl, when sausage is browned add it all the vegtables and bread mix all ingrdients together until it is mixed well. put into a a hotel pan cover with plastic wrap and foil until it is cookrd approx 45 min in a 350 degree oven.
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Breakfast Casseroles
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