Breakfast Bake
★★★★★ 1 vote5
Ingredients
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1-2 cham, diced fully cooked
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1 pkgfrozen hash browns
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1green bell peppers chopped
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1 Tbspinstant chopped onion
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2 ccheddar cheese, shredded
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2 1/2 cmilk
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1 cbisquick
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1/2 tspsalt
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4eggs
How to Make Breakfast Bake
- Mix ham, potatoes,pepper. onion and 1 cup cheese. spread in greased 13x9x2 inch baking dish.
- Stir milk, Bisquick, salt and eggs until blended. Sprinkle with remaining cheese. Cover and refrigerate 4 hours but no longer than 24 hours.
- Heat oven to 375. Uncover and bake 30-35 minutes or until light golden brown around edges and cheese is melted. Let stand 10 minutes before serving.
- calories=435 per serving. diet exchange: 3 starch, 4 vegetable, 2 fat