Baked Oatmeal

Cathy Smith


This is very good and so easy to do. My family loves it. My favorite way to serve it is with apples sauteed in butter and a bit of brown sugar wiith a touch of ginger and cinnamon.

★★★★★ 1 vote
15 Min
45 Min


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3 c
old fashioned oats (not instant)
1 c
brown sugar
2 tsp
baking powder
1 tsp
1 tsp
1 c
milk or half and half
1/2 c
melted butter

How to Make Baked Oatmeal


  • 1In a large bowl, combine the oats, 3/4 cup brown sugar, baking powder, salt and cinamon. Stir together and set aside.
  • 2In another bowl beat eggs, milk and butter then stir this into the oats and blend well.
  • 3Spoon into buttered 9 inch pan. Bake at 350 degrees for 40 to 45 minutes. Sprinkle the last 1/4 cup sugar over the top and return to oven till sugar melts. Turn on broiler and broil 2-3 minutes.
  • 4Serve with additional milk and fruit as desired. You can also bake fruit and nuts into this also if you prefer.

Printable Recipe Card

About Baked Oatmeal

Main Ingredient: Rice/Grains
Regional Style: American

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