baked oatmeal

Name: Baked Oatmeal
Prep time: 15 min
Cook time: 45 min
Cuisine: American
Ingredients: 3 cup(s) old fashioned oats (not instant); 1 cup(s) brown sugar; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 2 - eggs; 1 cup(s) milk or half and half; 1/2 cup(s) melted butter

(1 RATING)

70 Pinches 1 Photo

Cathy Smith

Cooper now in Columbus Ga., TX

Updated on Aug 13, 2013

This is very good and so easy to do. My family loves it. My favorite way to serve it is with apples sauteed in butter and a bit of brown sugar wiith a touch of ginger and cinnamon.

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield

Ingredients

3 cups old fashioned oats (not instant)
1 cup brown sugar
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon cinnamon
2 - eggs
1 cup milk or half and half
1/2 cup melted butter

How To Make baked oatmeal

Step 1

In a large bowl, combine the oats, 3/4 cup brown sugar, baking powder, salt and cinamon. Stir together and set aside.

Step 2

In another bowl beat eggs, milk and butter then stir this into the oats and blend well.
Step 3

Spoon into buttered 9 inch pan. Bake at 350 degrees for 40 to 45 minutes. Sprinkle the last 1/4 cup sugar over the top and return to oven till sugar melts. Turn on broiler and broil 2-3 minutes.
Step 4

Serve with additional milk and fruit as desired. You can also bake fruit and nuts into this also if you prefer.
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