Baked eggs, cheese and ham casserole
Rating:
★★★★★ 1 vote5
Cook:
1 Hr
Ingredients
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2 cgrated cheddar cheese
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1/2 cmargarine, melted
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1 ccream, or evaporated milk
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1/2 tspsalt
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1/4 tsppepper
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2 Tbspprepared mustard
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12eggs, slightly beaten
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2 ccooked ham, diced
How to Make Baked eggs, cheese and ham casserole
- Spread cheese in bottom of a 9x13" pan, pour margarine over cheese. Add ham.
- Mix cream, salt, pepper and mustard. Pour half mixture over the cheese and ham. Add eggs and pour rest of cream over the top.
- Bake for 1 hour at 325 degrees.
About Baked eggs, cheese and ham casserole
Course/Dish: Breakfast Casseroles, Eggs
