Baked eggs, cheese and ham casserole

Baked Eggs, Cheese And Ham Casserole Recipe

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Sandy Hendrickson


Aunt Dona's recipe.


★★★★★ 1 vote

1 Hr


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2 c
grated cheddar cheese
1/2 c
margarine, melted
1 c
cream, or evaporated milk
1/2 tsp
1/4 tsp
2 Tbsp
prepared mustard
eggs, slightly beaten
2 c
cooked ham, diced

How to Make Baked eggs, cheese and ham casserole


  • 1Spread cheese in bottom of a 9x13" pan, pour margarine over cheese. Add ham.
  • 2Mix cream, salt, pepper and mustard. Pour half mixture over the cheese and ham. Add eggs and pour rest of cream over the top.
  • 3Bake for 1 hour at 325 degrees.

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About Baked eggs, cheese and ham casserole

Course/Dish: Breakfast Casseroles, Eggs

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