bacon n eggs pie

Bacon N Eggs Pie Recipe

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jessica schneider


just saw this on the back of the pkg of bacon...will try later


★★★★★ 1 vote



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1 can(s)
refrigerated butermilk biscuits
1 Tbsp
1/3 c
1/4 tsp
3 oz
cream cheese cubed
6 slice
bacon, cooked

How to Make bacon n eggs pie


  • 1heat oven to 325
  • 2seperate biscuits, place on bottom and up sides of a 9" pie plate; press together to form crust. bake 12 mins or untill lightly browned
  • 3meanwhile melt butter in large nonstick skillet on med heat. whisk eggs, milk, and seasoning until well blended; pour into skillet, cook 5 mins. or untileggs begin to set, stirring occasionally. add cream cheese, cook 3 mins or until cream sheese is melted and eggs are set, stirring occasionally.
  • 4spoon egg mixture into crust, top with bacon.

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