Bacon and Eggs Brunch Casserole

Bacon And Eggs Brunch Casserole Recipe

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Lynda Sweezey

By
@mema5

Very easy.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 1
    tube(8oz) refrigerated crescent roll dough
  • 6 large
    eggs
  • 1/2 c
    milk
  • 1 c
    (4oz) shredded mild chedded cheese
  • 8 slice
    bacon,diced and cooked crisp

How to Make Bacon and Eggs Brunch Casserole

Step-by-Step

  1. Spray a 13"x9" baking pan with nonstick cooking spray.
    Unroll dough and press into bottom of pan. Bake in a preheated 350 oven for 10 minutes
  2. beat together eggs and milk in medium bowl.
    pour over partially baked dough.
    Sprinkle with cheese and bacon;return to oven and bake 25 minutes more or until center is set.

Printable Recipe Card

About Bacon and Eggs Brunch Casserole

Main Ingredient: Eggs
Regional Style: American




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