/ Breakfast Casseroles
cheddar cheese, grated
How to Make Bacon and Egg Casserole
1Cook bacon crisply and crumble.
2Coat a 9x12x2 cassrole dish with vegetable spray.
3Place croutons in casserole and pour butter over them.
4Sprinkle grated cheese over all.
5Mix milk, eggs and mustard and pour over cheese.
6Sprinkle bacon crumbs over all.
7Bake at 325 degrees for 45 minutes.
8Allow casserole to stand for 15 minutes.
Printable Recipe Card
About Bacon and Egg Casserole