Bacon and Cheese Breakfast Pizza

1
Jo Voorhies

By
@jovoorhies


Rating:

★★★★★ 1 vote

Comments:
Serves:
6

Ingredients

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  • 1
    9
  • 1/2 lb
    bacon, cooked and crumbled
  • 8 oz
    swiss cheese, grated
  • 4
    eggs
  • 12 oz
    sour cream
  • 2 Tbsp
    fresh parsley, minced

How to Make Bacon and Cheese Breakfast Pizza

Step-by-Step

  1. Roll pastry to fit into a 12 inch pizza pan or your pizza stone.
  2. Bake at 425. For 5 minutes.
  3. Sprinkle bacon and cheese evenly over crust.
  4. In a bowl, beat eggs, sour cream and parsley until smooth; pour over pizza.
  5. Bake for 20 to 25 minutes or until pizza is puffy and lightly browned.

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About Bacon and Cheese Breakfast Pizza





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