apple brunch bake
(1 RATING)
This is a delicious dish to add to your Holiday breakfast/brunch menu.
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prep time
cook time
method
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yield
Ingredients
- 1 can refrigerated biscuits
- 1 1/2 teaspoons vanilla
- 3 tablespoons butter, melted
- 1/2 cup chopped walnuts
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
- 1 can apple pie filling
How To Make apple brunch bake
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Step 1In a small pot melt your butter, add your sugar, pie filling, cinnamon and vanilla, stir to combine.
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Step 2Spreak some of your mixture on the bottom of a baking pan.
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Step 3Cut your biscuits into quarters, arrange them in the pan with the points facing upward. Cover them with the rest of the mixture. Sprinkle on the nuts and bake for 35-40 minutes in a 350 degree oven. Let stand for 5 minutes before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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