amish breakfast bake

Name: Amish Breakfast Bake
Prep time: 15 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 pound(s) bacon diced; 1 - sweet onion chopped; 6 - eggs (lightly beaten); 4 cup(s) or 30 ounce bag frozen shredded hash browns ( thawed ); 2 cup(s) shredded cheddar cheese; 1 1/2 cup(s) cottage cheese; 1 1/4 cup(s) swiss cheese (shredded); - salt and pepper to taste, or whatever seasoning you may like

(2 RATINGS)

668 Pinches 16 Photos

CJ *

Somewhere, PA

Updated on Aug 31, 2012

If you like bacon, you will like this! I got this recipe from the yummly website.I will post my own pic the next time I make this..

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield 8 serving(s)

Ingredients

1 pound bacon diced
1 - sweet onion chopped
6 - eggs (lightly beaten)
4 cups or 30 ounce bag frozen shredded hash browns ( thawed )
2 cups shredded cheddar cheese
1 1/2 cups cottage cheese
1 1/4 cups swiss cheese (shredded)
- salt and pepper to taste, or whatever seasoning you may like

How To Make amish breakfast bake

Step 1

In a large skillet, cook bacon and onion until bacon is crisp; drain.

Step 2

In a bowl, combine the remaining ingredients; stir in bacon mixture.
Step 3

Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
Step 4

Bake, uncovered, at 350 degrees F for 35-40 minutes or until set and bubbly. Let stand for 10 minutes before cutting.
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