A Texas Breakfast Casserole

A Texas Breakfast Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

linda mcdougal


★★★★★ 1 vote


Add to Grocery List

1 pkg
crescent dinner rolls
1 lb
sausage, cooked, drained
1 c
fresh mushrooms, sliced
3/4 lb
monterey jack cheese, shredded
eggs, beaten
1 can(s)
cream of onion soup

How to Make A Texas Breakfast Casserole


  • 1Line a 13x9 inch Pyrex dish with rolls, sealing perforations.
  • 2Cover with sausage, mushrooms and half the cheese.
  • 3Mix eggs with soup and pour over casserole.
  • 4Sprinkle remaining cheese on top.
  • 5Chill overnight.
  • 6Bake at 350 for 1 hour.
  • 7Note: For variation, you can use cooked, crumbled bacon or bite-sized pieces of ham instead of sausage.

Printable Recipe Card

About A Texas Breakfast Casserole

Course/Dish: Breakfast Casseroles
Other Tag: Quick & Easy

Show 1 Comment & Review

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...