christmas breakfast casserole {make ahead}
The base has loads of bread in it, but all you taste is omelette. Light and fluffy with a delicious topping. This breakfast casserole is perfect as it can be made up to 24 hours ahead.
prep time
30 Min
cook time
1 Hr
method
Bake
yield
10 - 12
Ingredients
- 4 cups white bread chunks, crusts removed
- 2 cups cheddar cheese
- 10 - eggs
- 3 cups milk
- 1 teaspoon mustard powder
- 1 teaspoon salt
- 1 tablespoon dried onion flakes
- - black pepper, to taste
- 250 grams mushrooms, sliced
- 250 grams bacon bits, cooked
How To Make christmas breakfast casserole {make ahead}
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Step 1Please visit http://withablast.com/2013/12/christmas-breakfast-casserole-make-ahead.html for Directions.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Breakfast Casseroles
Keyword:
#Christmas
Keyword:
#casseroles
Keyword:
#make-ahead
Keyword:
#breakfast
Method:
Bake
Culture:
American
Ingredient:
Eggs
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