breakfast 4 dinner

Name: Breakfast 4 Dinner
Prep time: 15 min
Cook time: 30 min
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) shredded, cheddar cheese; 1/2 cup(s) milk; 2 cup(s) cubed, ham; 5 - eggs, beaten; 1 can(s) flaky grands biscuits; salt - & pepper to taste; 1/2 teaspoon(s) ground mustard

(2 RATINGS)

456 Pinches 1 Photo

CJ *

Somewhere, PA

Updated on Mar 21, 2014

I don't think there is ever a specific time breakfast food should be served...some of my favorite dinners were breakfast food...this one is no exception...my family loves this simple casserole. Enjoy! Photo and recipe by recipetips.com

Rate

prep time 15 Min

cook time 30 Min

method Bake

yield 12 serving(s)

Ingredients

2 cups shredded, cheddar cheese
1/2 cup milk
2 cups cubed, ham
5 - eggs, beaten
1 can flaky grands biscuits
salt - & pepper to taste
1/2 teaspoon ground mustard

How To Make breakfast 4 dinner

Step 1

Preheat the oven to 350 F. Grease the bottom and sides of a 9 x 13 baking dish.

Step 2

Mix all the ingredients together except for the biscuits; stir to mix well.
Step 3

Cut each biscuit into quarters and add to the rest of the ingredients.
Step 4

Pour everything into the greased baking dish. Bake for 25 - 30 minutes, or until golden.
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