"Inspired by chiles rellenos, these tasty cheese and potato-stuffed chiles will spice up your breakfast!..."
INGREDIENTS
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1 box (4.7 oz) Betty Crocker® scalloped potatoes
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Hot water called for on potatoes box
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1/4 cup Old El Paso® chopped green chiles (from 4.5-oz can), drained
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2 oz cream cheese, softened
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4 medium poblano chiles
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1/2 cup Old El Paso® Thick 'n Chunky salsa, if desired
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Sour cream, if desired