Breakfast Muffins

Name: Breakfast Muffins
Prep time: 5 min
Cook time: 22 min
Yield: 12
Ingredients: 1/3 cup butter, melted; 1/2 cup sugar; 1 egg at room temperature; 1 1/2 cup all purpose flour; 1 1/2 tsp baking powder; 1/2 tsp salt; 1/4 tsp nutmeg; 1/2 cup milk warm or room temperature; For the Topping:; 1/3 cup sugar; Remaining 1/3 stick (2 1/2 tbsp) butter melted; 3/4 tsp cinnamon

Breakfast Muffins was pinched from <a href="http://natashaskitchen.com/2012/10/18/french-breakfast-muffins-recipe/" target="_blank">natashaskitchen.com.</a>

INGREDIENTS

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1/3 cup butter, melted

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1/2 cup sugar

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1 egg at room temperature

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1 1/2 cup all purpose flour

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1 1/2 tsp baking powder

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1/2 tsp salt

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1/4 tsp nutmeg

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1/2 cup milk warm or room temperature

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For the Topping:

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1/3 cup sugar

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Remaining 1/3 stick (2 1/2 tbsp) butter melted

•

3/4 tsp cinnamon

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