Breakfast Egg Boat

Name: Breakfast Egg Boat
Yield: 3
Ingredients: 1/4 lb bulk mild chorizo sausage; 3 very small sweet peppers, finely chopped; 1 can Pillsbury™ refrigerated crusty French loaf, baked as directed on can; 4 eggs; 1/2 cup shredded mozzarella cheese (2 oz)

Breakfast Egg Boat was pinched from <a href="http://www.pillsbury.com/recipes/breakfast-egg-boat/e67df92e-9e78-4291-a477-72ea1008cac2" target="_blank">www.pillsbury.com.</a>

"Blogger Carrian Cheney of Sweet Basil shares a tasty twist on eggs and toast...."

INGREDIENTS

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1/4 lb bulk mild chorizo sausage

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3 very small sweet peppers, finely chopped

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1 can Pillsbury™ refrigerated crusty French loaf, baked as directed on can

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4 eggs

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1/2 cup shredded mozzarella cheese (2 oz)

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