Breakfast Coffee Cake

Name: Breakfast Coffee Cake
Yield: 12 servings (serving size: 1 piece)
Ingredients: 1 1/2 cups granulated sugar, divided; 1/2 cup nutlike cereal nuggets (such as Grape-Nuts); 2 teaspoons instant espresso granules; 1 teaspoon ground cinnamon; 1 3/4 cups all-purpose flour (about 7 3/4 ounces); 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 cup vanilla fat-free yogurt (about 8 ounces); 1/2 cup butter, softened; 1/2 cup egg substitute; Cooking spray; 1 1/2 cups powdered sugar, sifted; 2 tablespoons cooled brewed coffee

Breakfast Coffee Cake was pinched from <a href="http://www.myrecipes.com/recipe/breakfast-coffee-cake-10000001215894/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

1 1/2 cups granulated sugar, divided

•

1/2 cup nutlike cereal nuggets (such as Grape-Nuts)

•

2 teaspoons instant espresso granules

•

1 teaspoon ground cinnamon

•

1 3/4 cups all-purpose flour (about 7 3/4 ounces)

•

1 teaspoon baking soda

•

1/2 teaspoon baking powder

•

1/2 teaspoon salt

•

1 cup vanilla fat-free yogurt (about 8 ounces)

•

1/2 cup butter, softened

•

1/2 cup egg substitute

•

Cooking spray

•

1 1/2 cups powdered sugar, sifted

•

2 tablespoons cooled brewed coffee

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes