Breakfast Cheese Danish

Name: Breakfast Cheese Danish
Ingredients: 2 cans ready to use refrigerated crescent rolls; 2 8-ounce packages cream cheese; 1 cup sugar; 1 teaspoon vanilla extract; 1 egg; 1 egg white; Glaze:; 1/2 cup powdered sugar; 2 Tablespoons milk; 1/2 teaspoon vanilla extract

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INGREDIENTS

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2 cans ready to use refrigerated crescent rolls

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2 8-ounce packages cream cheese

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1 cup sugar

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1 teaspoon vanilla extract

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1 egg

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1 egg white

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Glaze:

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1/2 cup powdered sugar

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2 Tablespoons milk

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1/2 teaspoon vanilla extract

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