Breakfast Burritos {Freezer Breakfast Burritos}

Name: Breakfast Burritos {Freezer Breakfast Burritos}
Ingredients: 2 & 1/2 cups Tater Tot Crowns; 1 tablespoon extra-virgin olive oil; 1 pound Italian sausage ((or breakfast sausage)); 8 scrambled eggs ((with salt and butter)); 1 & 1/2 cups shredded Cheddar cheese; 2 whole scallions (, diced); 8 large (10-inch) flour tortillas

"Weekday mornings just got easier with these make-ahead Breakfast Burritos! Loaded with eggs, tater tots, sausage, and cheese, they’re freezer friendly and great for breakfast on the go!..."

INGREDIENTS

•

2 & 1/2 cups Tater Tot Crowns

•

1 tablespoon extra-virgin olive oil

•

1 pound Italian sausage ((or breakfast sausage))

•

8 scrambled eggs ((with salt and butter))

•

1 & 1/2 cups shredded Cheddar cheese

•

2 whole scallions (, diced)

•

8 large (10-inch) flour tortillas

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes