""The homemade version of fast food breakfast biscuits. You can exchange toppings to fit your taste buds. My kids love them!"..."
INGREDIENTS
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1 (10 ounce) can refrigerated buttermilk biscuit dough
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1 pound bacon
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5 eggs
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1/4 cup milk
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3 tablespoons butter, softened
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10 slices Cheddar cheese