Breakfast Biscuits

Name: Breakfast Biscuits
Prep time: 40 min
Cook time: 25 min
Yield: 8 to 12 servings
Ingredients: 3 cups all-purpose flour, plus more for dusting; 1/3 cup powdered milk; 5 teaspoons baking powder; 1 tablespoon sugar; 2 teaspoons cream of tartar; 2 teaspoons kosher salt; 1 teaspoon cayenne pepper; 1 stick cold salted butter, cut into bits, plus 1/2 stick (4 tablespoons) salted butter, melted; 1/2 cup shortening; 1 cup grated Cheddar; 1 1/2 cups buttermilk; 8 to 12 breakfast sausage patties; 8 to 12 large eggs; Hot sauce, to taste; 8 to 12 slices white Cheddar

Breakfast Biscuits was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/breakfast-biscuits.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Breakfast Biscuits recipe from Ree Drummond..."

INGREDIENTS

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3 cups all-purpose flour, plus more for dusting

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1/3 cup powdered milk

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5 teaspoons baking powder

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1 tablespoon sugar

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2 teaspoons cream of tartar

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2 teaspoons kosher salt

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1 teaspoon cayenne pepper

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1 stick cold salted butter, cut into bits, plus 1/2 stick (4 tablespoons) salted butter, melted

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1/2 cup shortening

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1 cup grated Cheddar

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1 1/2 cups buttermilk

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8 to 12 breakfast sausage patties

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8 to 12 large eggs

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Hot sauce, to taste

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8 to 12 slices white Cheddar

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