Breakfast Biscuits

Name: Breakfast Biscuits
Yield: 7
Ingredients: 7 freshly-baked biscuits (about 2 1/2" diameter), split in half; 7 slices Canadian bacon, cooked and kept warm in a low oven; 7 large eggs; 2 ounces thinly sliced sharp cheddar or 1/2 cup grated cheddar; 1 ounce baby spinach, optional

Breakfast Biscuits was pinched from <a href="http://www.kingarthurflour.com/recipes/breakfast-biscuits-recipe" target="_blank">www.kingarthurflour.com.</a>

"This hearty, hand-held egg, meat, and cheese combo is perfect for an on-the-go breakfast...."

INGREDIENTS

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7 freshly-baked biscuits (about 2 1/2" diameter), split in half

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7 slices Canadian bacon, cooked and kept warm in a low oven

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7 large eggs

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2 ounces thinly sliced sharp cheddar or 1/2 cup grated cheddar

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1 ounce baby spinach, optional

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