INGREDIENTS
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1 tube large Buttermilk Biscuits
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Scrambled Eggs {usually 1 egg per person, mixed with 1 tablespoon milk}
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Southern Fried Hashbrowns {bag of frozen or cut potatoes in small square pieces}
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Bacon {cook in the oven on a wire rack}
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Sausage {fry on stovetop and use drippings to cook gravy}
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Shredded Cheese
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Sausage Gravy {you can find a gravy packet with flour and seasonings in the grocery store near the other dry mixes}